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chanterelles cooked in cream 300gAdd two tablespoons of thickened cream for a tasty treat. Can also be served with white meat, pasta or similar.

Préparation

Conseil de préparation

Add the frozen chanterelle mix with cream to a hot frying pan with no butter or oil. Cook over a high heat for about 15 to 18 min,stirring regularly.

Idée accompagnement

Can also be served with white meat, pasta or similar.

Cooking

15 min

Add two tablespoons of thickened cream for a tasty treat.