Recettes Archive

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Les recettes

Gratin de pommes de terre, céleri et morilles

Panna cotta parmesan et morilles

Pâté en croute aux champignons, fruits secs & ricotta

Brouillade d’oeufs & cèpes

Panacotta d’asperges & citron confit

Soupe de panais aux morilles

Risotto vert aux cèpes

Tarte fine aux cèpes, figues & jambon Serrano

Choux farcis aux girolles et châtaignes